Our online training is available 24 hours a day, 7 days a week. Do you or your employees want to study at their own pace? No problem, our well-reviewed online course is comprehensive, affordable, easy to follow and has a high exam success rate.
In-Class Food Handler Training
Our trained facilitators are food industry professionals with over 25 years of combined industry and training experience. They deliver a comprehensive food safety training program that is engaging, informative with a very high success rate.
Smart Serve Ontario
Get the benefit of in-class training with trained facilitators. Did you fail the online Smart Serve course or need extra time and explanations? No problem, we are pleased to offer a blended learning experience with in-class instruction and online exam.
We offer specialized onsite training at no extra charge for large groups. We are happy to customize and discuss your organizational training needs. Whether in-class training or online training we offer business solutions that will meet your organizational objectives.
WHMIS (WorkPlace Hazardous Materials Information Systems)
WHMIS (Workplace Hazardous Materials Information Systems) is an important component of safe Food Handling. Our WHMIS course can be taken on its own or you can take advantage of our discount Food Handler Online/WHMIS bundle for great savings!
For over 10 years, FoodPrep Inc. continues to be your one stop shop for all your Food Safety Training Needs. We offer: Food Handler Certification (online and in-class), Smart Serve in-class certification and WHMIS online. HACCP online is coming soon!
FoodPrep Inc. proudly offers a Ministry of Health Accredited Food Handler Training Program which is recognized throughout the provinces of Ontario, Saskatchewan and Alberta.
Good news! Additional provinces and territories will be added throughout 2019 and 2020.
We work in partnership with Ministries of Health throughout Canada to ensure we certify food safety professionals employing best practices, the most current legislation and effective delivery. Food safety is our number one priority and we work to ensure our clients learn about working in a safe food service environment. Our course materials were developed in consultation with a Certified Public Health Inspector and food industry professionals. Our professional trainers are talented with a combination of 25+ years in the food science, food service, education and training industry.
"The trainer took time to ensure we understood the material. I have recommended this course to all my acquaintances."
"In my job as a personal support worker, I handle food for clients who are immunocompromised, this course gave me the confidence that my clients are in good hands. Thank you FoodPrep!"
“We have only heard great comments about the course and the instructor.”
“FoodPrep has been training my students for over 3 years and the feedback and results are positive.”